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Paper Details
Paper Title
Evaluation Of Nutrient, Anti-nutrient And Anti Inflammatory Properties Of Mesocarp Of Cocos Nucifera
Authors
  Dr. J. Vadivelu,  C. Revathi
Abstract
The present studies of chemical components which contribute to its bioactivity are essential to the plant industry, biotechnology and biomedical fields. Coconut, being a refreshing beverage, provides important health benefits. Undoubtedly, most important phytochemicals are present in coconut water. Significant advances were made in understanding the biological functions of the various components in both plant and human systems. The potential anti-inflammatory properties of specific mesocarp could bring encouraging and novel perspectives in finding cures for the different types of human disease. The recent discovery of other medicinal values of coconut signifies a good potential in improving human health. Better insights and understanding of the functions and properties of the individual components of coconut mesocarp will, therefore, help us to better utilize this marvelous and multidimensional mesocarp with special biological properties from nature. As a result shows a medicinal value of novel compounds are present in the coconut.
Keywords- Coconut Mesocarp, phytochemicals, Anti Inflammatory Activity, biological properties.
Publication Details
Unique Identification Number - IJEDR1904022Page Number(s) - 123-126Pubished in - Volume 7 | Issue 4 | October 2019DOI (Digital Object Identifier) -    Publisher - IJEDR (ISSN - 2321-9939)
Cite this Article
  Dr. J. Vadivelu,  C. Revathi,   "Evaluation Of Nutrient, Anti-nutrient And Anti Inflammatory Properties Of Mesocarp Of Cocos Nucifera", International Journal of Engineering Development and Research (IJEDR), ISSN:2321-9939, Volume.7, Issue 4, pp.123-126, October 2019, Available at :http://www.ijedr.org/papers/IJEDR1904022.pdf
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